Vegan
This gift pack contains a new assortment with 8 specialities, in a two-layer box:
- 1 btl. Casa Conforto Chianti Superiore 2022 D.O.C.G. (red wine, 750 ml)
- 1 btl. rosaRosa 2024 (rosé table wine, 750 ml)
- 1 btl. Extra Virgin Olive Oil (unfiltered, 100 ml)
- 1 bag Spaghetti (500 g)
- 1 bag Fusilli (500 g)
- 1 jar Sugo Bombolino senza bucce (spicy cherry tomato sauce without skins, 280 g)
- 1 jar Sugo Pomodori, olive e capperi (tomato, olive and caper sauce, 280 g)
- 1 bag Viallini (biscuits with raisins, pine nuts and walnuts, min. 85 g)
(•) The Handbook, with translations of the labels, descriptions of the products and how to get the best out of them, the oenologist’s comments and some recipes from the Fattoria. Gift
A “hot” gift pack containing Sugo Bombolino, without skins but with a good dose of chilli pepper (just the right amount!), and the fragrant Tomato Olive and Caper Sauce; both prepared in the Fattoria’s “pentoloni” (= big pans) using tomatoes from the last harvest. In order to become enveloped in their delicious flavours, the Spaghetti and Fusilli – rustic and robust – are ready to dive into the saucepan and sacrifice themselves; after which, they also slide into the mouth better with a drizzle of Extra Virgin Olive Oil. Two wines, the rosé rosaRosa and red Chianti Superiore, have the honour of quenching our thirst: the former with its vivacious, fresh drinkability, and the latter with its exceptional full-bodiedness and softness. To conclude… there are some exquisite Viallini biscuits, prepared – one by one – by the pastry chef Francesco and his team, in the Fattoria’s bakery.